By The Slice Gluten-Free Bread

By The Slice Gluten-Free Bread

By The Slice, Gluten-Free Bread is my new discovery and now, my favorite thing to make. Being gluten-free I really don’t eat much bread anymore, unless I’m the one making it. With this year being so busy with planning my daughter’s wedding I haven’t had as much time in the kitchen as I would like … Read more…

Gluten-Free Banana Bread

Gluten-Free Banana Bread

I was inspired to make this Gluten-Free Banana Bread because it’s one of my granddaughter’s favorite snacks and I can’t believe that I haven’t made it for her before now! Last week I had purchased a large bunch of banana’s because the kids were coming over (all 7) and when that happens you need to … Read more…

Simple Gluten-Free Bread

Simple Gluten-Free Bread

Making this Simple Gluten-Free Bread is always on the top of my baking list. The less complicated, the better it is, in my book. I love to bake and cook so many different things, but when it comes to bread – I’m just not that crazy about making it. That’s why I came up with this … Read more…

Have Your Toast and Eat it Too with ekSel Toaster Bags

Have Your Toast and Eat it Too with ekSel Toaster Bags

ekSel Toaster Bags are a great addition to my gluten-free living. Being the only member in my household that’s gluten-free, sometimes it’s difficult for family members to understand that sharing the same utensils, or equipment, such as a toaster, or microwave without cleaning it first, can wreak havoc on my system. Now I can enjoy … Read more…

The LeftOver ManWich

The LeftOver ManWich

The LeftOver ManWich is the best go-to meal ever! With all the cooking I do here at home for The Gluten-Free Foodsmith’s recipes, I find my refrigerator full most of the time. It gets to a point where I don’t even have to cook sometimes for a full week. Unless of course, the grandchildren are … Read more…